| Commodity Name |
fructooligosaccharide |
| CAS No. |
223122-07-4 |
Fructooligosaccharides are also called sucrose trisaccharide oligosaccharides. Fructose-oligosaccharides are commonly found in many fruits and vegetables that are commonly consumed. Fructose-oligosaccharide has the double character of exact health function and excellent food ingredients. With its low calorific value, no caries, promotion of bifidobacteria proliferation, lowering blood sugar, improving serum lipids, and promoting the absorption of trace elements and other excellent physiological functions. Among many oligosaccharide foods in recent years, fructo-oligosaccharides have been recognized by international nutrition scholars as "water-soluble dietary fiber with excellent indigestibility", which can regulate the micro-ecological balance of the human body in both directions, and is a typical super-strong bifidus factor , favored by modern food manufacturers and consumers, and widely used in the third generation of health food. The sweetness of the produced fructooligosaccharides G and P is about 60% and 30% of that of sucrose, and they all maintain the good sweetness characteristics of sucrose. The G-type syrup contains 55% fructo-oligosaccharides, 45% sucrose, glucose and fructose, and 60% sweetness; the P-type powdered fructo-oligosaccharides contains more than 95%, and the sweetness is 30%.
Main Application
1. Application of FOS in feed The main function of fructo-oligosaccharides is to proliferate bifidobacteria in animals, thereby increasing the growth rate of bifidobacteria and inhibiting harmful bacteria in the intestinal tract to varying degrees.
2. Application of fructooligosaccharides in food and health products Europe, America, Japan and other countries have applied fructooligosaccharides to lactic acid bacteria drinks, solid drinks, confectionery, biscuits, bread, jelly, cold drinks, soups, grains and other foods. The addition of fructooligosaccharides not only improves the nutritional and health value of food, but also effectively prolongs the shelf life of various foods such as ice cream, yogurt, and jam.
3. Application of fructooligosaccharides in food for special medical purposes Although it is believed that fructo-oligosaccharides cannot play the full role of dietary fiber due to their small molecular weight, this feature makes them well compatible with liquid special medical foods, which are mostly eaten by patients through pipes.
4. Other applications Adding fructooligosaccharides to baked food can improve the color of the product, improve the crispness, and facilitate puffing.
Hebei Guanjin Technology Co., Ltd. is located in Shijiazhuang, Hebei Province, with beautiful scenery and convenient transportation. The company has developed into an AAA level credit enterprise and high-tech enterprise in Hebei Province. Our products include fructose syrup, glucose monohydrate, anhydrous glucose, sodium gluconate, erythritol, and more. All of these products have passed ISO9001, ISO22000, KOSHER, HALAL, and HACCP certifications. Our products are selling well both domestically and internationally.
1. Leading manufacturer enterprise
2. Provide product search, offer, quality control, warehousing, international logistics, etc one-stop service
3. Offer customization product and all-around product application programs according to customers' requirement
4. Supply FREE sample and accept small orders
5. Alternative Packages
6.Operated by in professional teams, offer quality after-sales service and technical support
1. What's your delivery time?
A: Within 5 working days.
2.Can I get the sample before placing the order?
A: Of course, you just need to tell us the address and the number of samples you need.
3. What kind of payment terms do you accept?
A: TT or L/C for payment.
4. Where is your shipping port?
A: Tianjinxingang/Qingdao port.
https://guanjinmade.en.made-in-china.com/contact-info.html
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